This cheesy taco bake comes together in no time and is a family favorite! Perfect for Taco night!
Calories: 286kcal
Equipment
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Cast Iron Skillet
Ingredients
- 1 lb ground beef of turkey
- 1 package taco seasoning or 3 tablespoon homemade taco seasoning (see recipe below)
- 2/3 cup water
- chili cheese fritos
- 1/2 can cheddar cheese soup
- 1/4 cup milk
- 1 cup mozzarella cheese, shredded
- Toppings desired: salsa, sour cream, onion, tomato, avocado, etc
Instructions
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Brown beef or turkey over medium high heat until no longer pink.
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Drain fat and add in the taco seasoning and water.
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Simmer on low heat for about 5 minutes, or until liquid is absorbed and meat is thoroughly coated in seasoning.
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Layer chili cheese Fritos on the bottom of and 8 x 8 baking dish.
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Place seasoned meat on top of Fritos.
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In a saucepan, heat cheddar cheese soup and milk over low heat.
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Once warm, pour cheese mixture on top of meat.
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Sprinkle mozzarella evenly over cheese and place pan in preheated oven, 350, for about 12-14 minutes.
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Remove pan from oven and scoop desired amount onto plate. Top with favorite toppings!