Welcome to our comprehensive guide on making Walking Taco Casserole, a delightful and hearty dish that will satisfy your taste buds. In this article, we will provide you with a detailed recipe and address common questions about this flavorful casserole.


Let’s begin by listing the ingredients you’ll need for this savory dish in a convenient table format:

Ground Beef 1 1⁄2 pounds
Onion, chopped 1⁄3 large
Green Chilies 1 can (small)
Enchilada Sauce 1 can (15 ounces)
Cream Cheese 2 ounces
Fritos Corn Chips 1 bag
Shredded Cheese 1 bag
Lettuce, shredded 3⁄4 cup
Tomato, fresh, diced 1⁄2 cup
Salsa 16 ounces
Sour Cream 8 ounces


Now, let’s dive into the cooking process and create this delicious Walking Taco Casserole.

Step 1: Brown the Ground Beef

  1. In a large skillet, brown the ground beef along with the chopped onion.

Step 2: Add Flavor

  1. Stir in the green chilies, enchilada sauce, and cream cheese, allowing them to meld with the beef.

Step 3: Assemble the Layers

  1. In a 9×13-inch baking pan, create the following layers:
    • Fritos chips
    • Meat mixture
    • Shredded cheese

Step 4: Bake to Perfection

  1. Bake the casserole at 350°F for 15-20 minutes or until the cheese is beautifully bubbly.

Step 5: Garnish and Serve

  1. Top individual servings with shredded lettuce, diced fresh tomatoes, salsa, and sour cream to taste.


Leave a Reply

Your email address will not be published. Required fields are marked *