Categories: Recipes

The Best Yeast Rolls

Ingredients

1/2 cup whole milk

  • 1/2 cup granulated sugar
  • 1/4 cup butter, melted
  • 1 1/2 teaspoons salt
  • 1/2 cup water (105 to 115 degrees)
  • 2 packages active dry yeast
  • 2 large eggs, lightly beaten
  • 4 1/2 cups all-purpose flour, may need a little more

Instructions

    • Place milk in a small saucepan and bring it just to a boil. Immediately remove from heat and stir in sugar, butter, and salt. Let cool to lukewarm. (You don’t want it hotter than 115 degrees.)
    • Mix together warm water and yeast. I do this right in the glass measuring cup that I measure the water in. Let sit a few minutes.
    • Pour yeast mixture into the mixing bowl for your electric mixer. Add milk mixture, eggs, and 2 cups of flour. Beat with paddle attachment until mixed.
    • Beat in remaining 2 1/2 cups flour gradually. There is a chance you will need a little less than 4 1/2 cups of flour.
    • Next knead the dough. You can use the dough hook and the electric mixer. Beat with speed set to 2 for about 7 minutes.

      Or you can knead the dough on a lightly floured surface for about 8 to 10 minutes.

      I like to use the dough hook for about 5 minutes and then knead by hand for a few minutes.

  • Place dough in a buttered bowl. Turn the dough ball so it gets greased with butter on all sides. Cover bowl with a kitchen towel or plastic wrap and set in a warm place to rise for 1 hour.
  • Punch dough down. Divide dough into balls of about 2 to 3 tablespoons each. Place in a greased 9×13-inch pan. I do 5 rows with 4 in each roll. Cover and let rise 1 hour.
  • About 10 minutes before rolls are ready to bake, preheat oven to 375 degrees.
  • Bake for 20 to 25 minutes, or until golden brown on top. Brush tops of rolls with butter and serve.

 

 

Page: 1 2

Leave a Comment
Share
Published by
4 years ago

Recent Posts

Million Dollar Baked Tortellini

Million Dollar Baked Tortellini These baked tortellini recipe tastes like a million bucks! Extra cheesy,…

2 days ago

As the weather heats up

Eco-Friendly Ant Control: DIY Homemade Ant Killer Introduction: As temperatures rise, so does the activity…

4 days ago

balls recipe

It sounds like you're interested in a rather unconventional recipe! Making "balls" in a blender…

4 days ago

Irresistible Butter Biscuits

indulge in the buttery goodness of our delectable Butter Biscuits! Perfectly soft, flaky, and oh-so-delicious,…

5 days ago

Whenever I make this, my hubby thanks the lord before and is practically licking his plate by the end

Whenever I make this, my hubby thanks the lord before and is practically licking his…

5 days ago

Creamy Four-Milk Pudding Recipe

Creamy Four-Milk Pudding Recipe Ingredients: 1 cup whole milk 1 cup heavy cream 1 cup…

5 days ago