Prep time: 15 minutes
Cook time: 10-15 minutes
Serves: 4
Ingredients:
3 large baking potatoes, diced
1 T. water
1 T. extra virgin olive oil
1 medium red bell pepper, diced
½ medium red onion, diced
½ t. garlic powder
½ t. dried parsley
½ t. dried rosemary
½ t. smoked paprika
Sea salt and black pepper, to taste
¼ c. Parmesan cheese, freshly grated
