Baked Bacon Cheese Sliders

Ingredients

• package of bacon, cooked and crumbled. 1 dozen sweet rolls (or flavor of your choice) 1 pound lean ground beef
• ½ cup onion, chopped
• cups Cheddar Cheese, shredded
• 1 can, 14.5 ounces diced tomatoes with garlic and onion. Drained 1 tbsp Worcestershire sauce
• 1 tbsp dijon mustard Salt and pepper to taste
• Glaze:
• ½ cup cubed butter 2 tbsp brown sugar 2 tbsp Dijon mustard
• ½ tsp Worcestershire sauce
• 2 tbsp sesame seeds (optional)
  

  Instructions

  FIRST STEP:

  Preheat the oven to 350*

  Cut the choice of rolls horizontally, laying the bottom half on a baking pan sprayed with non stick spray

  SECOND STEP:

  Sprinkle a layer of cheese on the bottom layer of rolls and bake until the cheese melts

  Set the pan to the side

  THIRD STEP:

  Crumble and cook the ground beef and the onion until cooked thoroughly

  Drain any fat off

  FOURTH STEP:

  Stir in the tomatoes, mustard, salt and pepper and the Worcestershire sauce

  Spoon this mix over the bottom layer of rolls in the pan

  FIFTH STEP:

  Sprinkle with the remaining cheese and the bacon bits

  Place the top layer of rolls on

  SIXTH STEP:

  Brush the tops with the mixed glaze and sprinkle with sesame seeds

  Bake uncovered until the tops start to crisp and turn slightly brown.

  Enjoy!