Amish Friendship Bread
Ingredients
- 1 Cup Butter
- 2 Cup Sugar
- 2 Eggs
- 2 Cup Buttermilk
- 4 Cup Flour
- 2 Teaspoon Baking Soda
Amish Friendship Bread Sugar Mixture
- 2/3 Cup Sugar
- 2 Teaspoon Cinnamon
Instructions
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If you don’t have buttermilk in a bowl or glass put two cups of milk and add either 2 Tablespoons vinegar or lemon juice and allow it to set.
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Preheat oven to 350 degrees and grease two loaf pans
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In a mixer, cream together butter, sugar, and eggs.
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Next add the milk, flour, and baking soda into the mixer until well mixed.
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Pour 1/4 of the mixed batter into each of your greased loaf pans.
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In a separate bowl, mix together the sugar and cinnamon.
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Take the cinnamon-sugar mixture and sprinkle about 3/4 of it between the two pans on top of the bread batter.
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Pour the remaining batter evenly into the bread pans.
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Sprinkle both pans with the remaining cinnamon/sugar mixture.
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Take a knife and swirl the knife thru the batter in each pan.
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Bake for 45 to 50 minutes, or until the toothpick tester comes out clean.
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Cool in pan for 20 minutes before removing from pan.