Categories: DESSERTRecipes

Polish Cheesecake (Sernik) Recipes

Polish cheesecake made with twaróg (aka farmer’s cheese).

Ingredients

  • 250g butter, room temperature
  • 1,3 kg full-fat or half fat curd cheese, minced at least twice
  • 10 large eggs, whites and yolks separately
  • 450g caster sugar
  • 6 Tbsp semolina (Polish – kasza manna)
  • 40g custard powder (Polish – budyń)
  • seeds from 2 vanilla pods + 1 tsp vanilla extract
  • 1 cup double cream (30% fat)
  • 1/2 – 3/4 cup your favorite dried fruits (raisins or candied orange peel)

Directions

Beat butter until light and fluffy. Add curd cheese slowly, still beating.

In a separate bowl beat egg yolks with sugar till creamy and white. Add to cheesecake mixture and mix just to combine.

Please continue to Next Page (>) for the full cooking instructions.

 

Page: 1 2

Recent Posts

How Your Sleeping Position Affects Your Health

The way you sleep at night can have a significant impact on your overall health…

16 hours ago

8 Amazing Benefits Of Sleeping Naked, Backed By Science

8 Amazing Benefits of Sleeping Naked, Backed by Science Are you ready to unlock a…

16 hours ago

Cuban Black Beans

Cuban Black Beans Recipe Enjoy these flavor-packed Cuban Black Beans simmered with onions, bell peppers,…

16 hours ago

Carmelitas

These easy Carmelita Bars are a caramel lover's dream come true, with soft gooey caramel…

16 hours ago

Million Dollar Baked Tortellini

Million Dollar Baked Tortellini These baked tortellini recipe tastes like a million bucks! Extra cheesy,…

16 hours ago

As the weather heats up

Eco-Friendly Ant Control: DIY Homemade Ant Killer Introduction: As temperatures rise, so does the activity…

3 days ago