Categories: Mexican recipes

Old Time Oven Peach Cobbler

INGREDIENTS

  • 1 large can of sliced peaches, drained
  • 1 cup Bisquick mix
  • 1 cup of milk
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 1/2 cup butter, melted
  • 1 cup of sugar
  • Vanilla ice cream, optional

How to:

Mix together the Bisquick mix, milk, nutmeg and cinnamon in an 8×8 baking dish until well combined then mix in the melted butter.

In a bowl, mix the sugar and peaches and spoon over the crust.

In a preheated oven to 375° bake for 45 to 60 minutes.

Top with vanilla ice cream before serving.
Enjoy.

Easy, peasy and sweet! There’s no better dessert than a nice peach cobbler with some vanilla ice cream on top. Give it a try, I’m sure you will like it.

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