DIRECTIONS
Cook & drain the pasta.
Spray a grill or frying pan with cooking spray & cook the chicken tenders & then cut them up.
Melt the butter in a deep stock pot sprayed with cooking spray, too. The cooking spray seemed to make the inevitable browned/burned bits of cheese easier to clean off later. Add the Velveeta, Rotel, soup, milk, hot sauce & cumin & melt it all together over med-high heat. Add the chicken. Toss it with the pasta. I added about 1 TBS of black pepper here. You add S&P to taste.
Spray a casserole dish with cooking spray & put the chicken spaghetti in it. Top with grated cheese & bread crumbs.
Cook at 350 for about 30 minutes or until the cheese is bubbling & the bread crumbs brown a bit.
Garnish with parsley or crushed red pepper or more hot sauce. Eat it up & promise to join a gym after the new year. Until then – fuck it! Melt some more Velveeta in a pan with a bit of milk. Reheat the leftover chicken spaghetti & toss it with the additional melted cheese. Shove it your face. Have some Fireball whiskey, too. Why not? You are gonna join the fucking gym in January – so FTW! And while you get likkered up & gain 40 pounds of Velveeta-induced poundage – look at my recipe for Spicy Extra Crispy Southern Fried Chicken