Crunchy Southwestern Chicken Wrap

Instructions

1. In a bowl, mix together sour cream, salsa, and taco seasoning until well blended.
2. Lay a tortilla flat on a cutting board. Spread 1 heaping tablespoon of sauce over the bottom half of the tortilla, leaving a 1-inch border on each side.
3. Sprinkle ⅓ cup of lettuce, 2 tablespoons of tomato, ¼ of the avocado, 2 tablespoons of cheese, and ½ cup of chicken over the sauce. Crush ¼ cup of Fritos over the chicken. Drizzle 1 tablespoon of sauce over the top.
4. Fold in the sides and roll tightly. Repeat with the remaining wraps. Cut in half to serve.