Ingredients
- 12 Flour Tortillas
- 5 oz Caramel Sauce
- 20 oz can Apple Pie Filling
- 1/4 cup melted Butter
- 1/4 cup Sugar
- 1 tsp Cinnamon
- 1/4 tsp Nutmeg
Instructions
-
-
Preheat oven to 350.
-
Butter a 9×13″ dish and set aside.
-
Combine Sugar, cinnamon and nutmeg in a shallow dish and mix well. Set aside.
-
Chop pie filling into small size pieces.
-
Microwave tortillas for 20 seconds to soften.
-
-
Spread tortilla with thin layer of caramel sauce down the middle.
-
Cover caramel with diced apple filling.
-
Roll tortilla and place in prepared dish.
-
Brush with butter and sprinkle with sugar mixture.
-
Repeat with remaining tortillas.
-
Bake for 15 minutes of until golden and bubbling on ends.
ROOTPHP