Calories: 108kcal | Carbohydrates: 28g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 2mg | Potassium: 169mg | Fiber: 1g | Sugar: 24g | Vitamin A: 724IU | Vitamin C: 20mg | Calcium: 11mg | Iron: 1mg
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Author: Isabella Total Time: 20 minutes Yield: Makes about 2 cups of sauce Diet: Vegetarian…
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