Garlic, Parmesan, mozzarella and provolone on buttered bread is the BEST combination we’ve found for semi-homemade Texas Toast With Cheese.

My family craves this semi-homemade Texas Cheese Toast that is so easy to make and tastes great with pasta meals or a nice piece of meat.

Ingredients

  • 4 tablespoons butter melted
  • 2 tablespoons grated Parmesan
  • 1/2 teaspoon garlic powder
  • 1 teaspoon oregano
  • 1 cup mozzarella
  • 6 slices provolone
  • 6 slices Texas toast or other thick slice of bread
  • 1/2 teaspoon dried parsley optional garnish

How To Make TEXAS TOAST WITH CHEESE

  • Lightly toasting bread before applying seasonings is optional. Toasting makes bread more crunchy, skipping this step will keep bread more soft.
  • Melt butter and stir in Parmesan, oregano and garlic powder. Mix well.
  • Arrange bread in air fryer basket or on a baking sheet in a flat, single layer. Spread mixture evenly over slices of bread.
  • Sprinkle mozzarella cheese evenly over toast. Add a slice of provolone to each slice of toast.
  • Place in Air Fryer at 350°F for 5 minutes or bake in a convection oven at 375°F for 6 – 7 minutes until cheese is melted.
  • Garnish with parsley if desired and serve.

Notes

  • Day-old bread off of the discount rack works great for this recipe and helps save money
  • Garlic toast reheats well in the toaster oven in just a couple minutes

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By ROOTPHP

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