Very easy Preparation: 20 min Cooking: 30 min
* Ingredients:
* For the brownie:
° 140 g of dark chocolate
° 70 g of butter
° 2 large eggs
° 100 g of sugar
° 80 g of flour
° 1 pinch of salt
° 50 g of pecans
For the cookie:
° 100 g of soft butter
° 120 g cane sugar
° 1 large egg
° 170 g of flour
° 1 teaspoon of baking powder (or baking powder)
° 100 g of chocolate chips (or crushed chocolate)
° 1 pinch of salt
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