In the world of delightful desserts, No-Bake Cherry Cheesecake Cookie Lasagna stands out as a heavenly treat. This easy-to-make dessert combines the creamy goodness of cheesecake with the fruity sweetness of cherries, all layered on a bed of Nilla Wafers. If you’re looking to satisfy your sweet tooth with minimal effort, this recipe is a winner. In this article, we’ll provide you with a detailed recipe and helpful tips to create this delectable dessert.
Let’s start with the essential ingredients you’ll need:
INGREDIENT | QUANTITY |
---|---|
Nilla Wafer Minis (or regular) | 5 mini bags (or 1 regular-sized) |
Soft cream cheese | 8 ounces |
Sugar | ⅓ cup |
Cool Whip | 8-ounce tub |
Cherry preserves | ½ cup |
Cherry pie filling | 1 can |
Now, let’s dive into the step-by-step instructions:
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