INGREDIENTS

• 1 can Grands Biscuits with flaky layers
• 1 cup pizza sauce
• 1/2 pound Italian sausage fully cooked
• 1 package pepperoni slices
• 8 ounces shredded mozzarella cheese

INSTRUCTIONS

1. Open the package of biscuits and separate each biscuit into two layers. Roll each piece of biscuit out into a 4-inch circle.
2. Top each dough circle with about 2 teaspoons of pizza sauce.
3. Add pepperoni and sausage and then top with mozzarella cheese.
4. Spray the air fryer basket with non-stick cooking spray. Gently transfer 2-4 of the pizzas to the basket, leaving about 1 inch of space between each.
5. Air fry the pizzas at 400° for 4 minutes, or until golden brown.
6. Remove the pizzas from the basket and cool slightly on a wire cooling rack. Repeat the cooking process with the remaining pizzas.