Categories: Recipes

Conchas (pan dulce) Recipe

You will need

1 1/2 cup of flour

1 1/2 cup of powered sugar

1 1/2 cup of lard

Add flour and powered sugar mix a little then with your hands slowly add your lard and use your finger tips to mix in after you have it all mixed into a paste you can separate into different balls and add food coloring or sprinkles or coco powder add really good! Once your dough has risen put a lil flour on a cutting board and kneed it a bid then make a long piece and cut it into 8 parts the make each cut into a ball and place in a pan with parchment paper once they have set and have risen a bit get your sugar topping and you are going to grab a lil piece make it into to a ball put flour on your hand and make it into a flat circle to fit over your dough and repeat till all are covered. Then using a butt knife make lines in your sugar topping be carful not to cut into the dough. Pre heat oven to 350 and bake them for 20 mins. Take out let sit for about 30 mins to let the sugar cool because it will burn you and enjoy