Servings: 6
Calories: 230kcal
Ingredients
- 1 lb ground beef
- 1 packet onion soup mix
- 1 ¾ cup mixed frozen vegetables
- 5 cups water
- 1 can diced tomatoes 28oz can
- 1 cup macaroni uncooked
Instructions
- In a large soup pot, brown ground beef. Drain fat.
- Pour in water, onion soup mix and tomatoes with juice. Simmer for 1 hour on medium low.
- Add macaroni and frozen vegetables. Cook 15 minutes longer on medium heat. Serve hot.