Title: Summery Delight: Homemade Strawberry Cobbler Recipe

Introduction: Embrace the vibrant flavors of summer with this irresistible Strawberry Cobbler recipe. Bursting with juicy strawberries and topped with a golden, buttery crust, this dessert is the perfect way to showcase the season’s bounty. Whether you’re hosting a backyard barbecue or simply craving a sweet treat, this cobbler is sure to delight your taste buds and leave you craving for more.

Ingredients: For the Filling:

  • 6 cups fresh strawberries, hulled and sliced
  • 1/2 cup granulated sugar
  • 2 tablespoons cornstarch
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract

For the Cobbler Topping:

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1/4 cup milk
  • 1 teaspoon vanilla extract


  1. Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish and set aside.
  2. In a large mixing bowl, combine the sliced strawberries, granulated sugar, cornstarch, lemon juice, and vanilla extract. Toss until the strawberries are evenly coated in the sugar mixture.
  3. Pour the strawberry filling into the prepared baking dish, spreading it out evenly.
  4. In a separate mixing bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
  5. Add the melted butter, milk, and vanilla extract to the dry ingredients and stir until a thick batter forms.
  6. Drop spoonfuls of the cobbler batter evenly over the strawberry filling.
  7. Bake in the preheated oven for 35-40 minutes, or until the strawberry filling is bubbling and the cobbler topping is golden brown and cooked through.
  8. Remove from the oven and let it cool slightly before serving.

Keywords: Strawberry Cobbler, homemade cobbler recipe, fresh strawberries, summer dessert, fruit cobbler, easy dessert idea, sweet treat, dessert recipe, fruit dessert, golden crust.


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