Ingredients :

1 tablespoon butter

3/4 cup onions diced

2-3 teaspoons garlic minced

2 lbs quality, grass-fed beef tips

olive oil for lightly coating beef

teaspoon salt

1 teaspoon black pepper

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon oregano

 cups beef broth divided

¼ teaspoon red pepper flakes

½ teaspoon rosemary

½ teaspoon oregano

½ teaspoon sage

½ teaspoon thyme

1-2 tablespoons original steak sauce (I use A1)

1 bay leaf

1/4 cup cornstarch

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