Cakes are beloved desserts all around the world. They are available in an array of flavors to meet individual preferences.

However, they are also high on carbs. Hence, not a healthy eating option at all.

What if we tell you that you can enjoy a traditional chocolate cake that doesn’t compromise with the taste and is sugar-free!

Yes, it is possible . It is a delectable and healthy keto dessert that you can enjoy at any time of the day.

Ingredients required for 

Total Servings – 20

Prep Time – 15 minutes

Cooking Time – 30 minutes

All ingredients required for preparing the  recipe is grouped into two categories; cake and frosting. The following list enumerates the aforementioned along with the desired quantities:

Cake:

• 3 large eggs
• 2 cups almond flour
• 1 tablespoon baking powder
• 1 teaspoon vanilla extract
• 3/4 cup swerve sweetener
• 1/2 cup butter
• 1/2 cup water
• 1/2 teaspoon salt
• 1/3 cup coconut flour
• 1/3 cup unflavored whey protein powder
• 1/4 cup cocoa powder
• 1/4 cup heavy cream
• 1/4 cup water