Categories: Recipes

Fried cornbread

*What you will need
°2 c cornmeal
°1/4 tsp salt
°1/4 c self-rising flour
°1 c water
°1/4 cup bacon juice (or 1/4 cup cooking oil)
°1/2 cup milk (or 1/2 cup buttermilk)
°1 large egg
°frying oil
*How to do it
In  bowl, combine corn flour, salt, self-rising flour, water, bacon drippings, milk also egg to form a batter thick to drop with spoon..
Heat a skillet (preferably cast iron) until hot, but do not smoke. Adding oil also fry the batter to a whole cake or servings like pancakes, flip to cook other side.
Serving with honey & butter, if desire.
Enjoy !

 

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2 years ago

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