Fried Rice Ingredients:

• 4 cups of cooked rice.
• 3 tbsps of butter.
• 1 diced onion.
• 12 oz of frozen peas and carrots.
• ½ cup of soy sauce.
• 3 beaten eggs.

How to make Fried Rice:

• In a large nonstick skillet, melt the butter and sauté the onion until tender.
• Mix in the peas and carrots and heat until thawed and tender.
• Move the vegetables to one side of the skillet and scramble the eggs in the other side.
• Once scrambled, mix the eggs and vegetables together then stir in the soy sauce.
• Mix in the rice gradually until well combined.
• Easy, peasy and yummy! This rice is a must try guys! The veggies go perfectly with it. I usually make this rice when I’m having chicken. It fits perfectly.