3 pounds pork loin or pork shoulder, trimmed of fat and cut into 1’’ pieces
salt and freshly ground black pepper
2 Tablespoons oil (vegetable or canola oil)
1 large yellow onion, chopped
3 cloves garlic, minced
1/2 Tablespoon ground cumin
1/2 Tablespoon dried oregano leaves
2 cups low-sodium chicken broth
4 fresh poblano chiles, seeded and sliced in half
2 fresh jalapeño peppers, seeded and sliced in half (*see note)
1.5 pounds fresh tomatillos, husks removed
1/2 cup fresh cilantro, coarsely chopped
TURN TO THE NEXT PAGE TO READ INSTRUCTIONS
Page: 1 2
The way you sleep at night can have a significant impact on your overall health…
8 Amazing Benefits of Sleeping Naked, Backed by Science Are you ready to unlock a…
Cuban Black Beans Recipe Enjoy these flavor-packed Cuban Black Beans simmered with onions, bell peppers,…
These easy Carmelita Bars are a caramel lover's dream come true, with soft gooey caramel…
Million Dollar Baked Tortellini These baked tortellini recipe tastes like a million bucks! Extra cheesy,…
Eco-Friendly Ant Control: DIY Homemade Ant Killer Introduction: As temperatures rise, so does the activity…