Those who hate beef liver will be converted once they have tasted this recipe. Three secrets to a perfect recipe: 1) soak the liver in milk 2) turn the liver over as little as possible 3) don’t overcook!
Don’t listen to what some people say: veal liver is delicious and good for you! All you need to know is how to prepare and cook it…
Preparation: 20min ‘ Cooking: 25min ‘ Ready in : 45min
Servings: 4
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