Sure, here’s a simple recipe for Baked Mozzarella Stuffed Meatballs:


  • 1 lb ground beef (you can also use a combination of beef and pork)
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • 4 oz mozzarella cheese, cut into small cubes
  • Marinara sauce, for serving


  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the ground beef, breadcrumbs, Parmesan cheese, egg, oregano, basil, garlic powder, salt, and pepper. Mix until well combined.
  3. Take a small amount of the meat mixture (about 2 tablespoons) and flatten it in the palm of your hand. Place a cube of mozzarella cheese in the center and shape the meat mixture around it, forming a meatball. Make sure the cheese is completely covered.
  4. Place the stuffed meatballs onto the prepared baking sheet, leaving some space between each one.
  5. Bake in the preheated oven for 20-25 minutes, or until the meatballs are cooked through and browned on the outside.
  6. Serve the baked mozzarella stuffed meatballs hot with marinara sauce for dipping or over cooked pasta with sauce.

Enjoy your delicious baked mozzarella stuffed meatballs!


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