Ingredients 

4 large Anaheim or Pasillas chilies 

2 cups cheese (blend of cheddar, monterey jack, and cotija cheeses) 

Chili Rellano Sauce 

Ingredients 

1/2 cup tomatoes crushed 

1 can diced green chilies 

1/4 cup chicken broth 

1 tablespoon oregano 

2 cloves garlic, crushed and minced 

1/2 teaspoon garlic powder 

1/2 cup onions, diced 

TURN TO THE NEXT PAGE TO READ INSTRUCTIONS

By

Leave a Reply

Your email address will not be published. Required fields are marked *