Polish Potato Pie (Baba Kartoflana) Recipe

This Polish potato pie recipe – baba kartoflana or kartoflak – is similar to Lithuanian kugelis, and uses grated potatoes, lots of bacon and eggs.
Polish potato pie is a savory dish that can be cut into wedges or slices and garnished with a dollop of sour cream (if desired). Serve it for breakfast, brunch, as a side dish, or a main course with a crisp, green salad. As most casseroles do, this one reheats well.